{"product_id":"protein-engineering-in-industrial-biotechnology","title":"PROTEIN ENGINEERING IN INDUSTRIAL BIOTECHNOLOGY","description":"\u003cp\u003e\u003cstrong\u003eTitle : \u003c\/strong\u003e PROTEIN ENGINEERING IN INDUSTRIAL BIOTECHNOLOGY\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eISBN :  \u003c\/strong\u003e9781041460855\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYear : \u003c\/strong\u003e 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo.of.Pages : \u003c\/strong\u003e \u003cspan\u003e396\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAuthor : \u003c\/strong\u003e Lilia Alberghina\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBinding : \u003c\/strong\u003e Hardcover \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePublisher : \u003c\/strong\u003e CRC Press\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Available at: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0616\/5099\/3240\/files\/Amazon_1.png?v=1771493074\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0616\/5099\/3240\/files\/Flipkart_1.png?v=1771487061\"\u003e\u003ca href=\"https:\/\/www.flipkart.com\/new-arts-entrepreneur\/p\/itm968aea90511b0?pid=RBKHF8AXYFNJPKSH\"\u003e\u003c\/a\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription :\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003eProtein engineering has proved to be one of the more fruitful technological approaches in biotechnology, being both very powerful and able to generate valuable intellectual property. This book aims to present examples in which the application of protein engineering has successfully solved problems arising in industrial biotechnology. There is a section on its use to enhance purification of recombinant proteins. The use of protein engineering to modify the activity or the stability of industrial enzymes from lipases to proteases, from carboxypeptidases to glucanases and glucosidases, and from pectin modifying enzymes to enzymes able to degrade recalcitrant compounds is extensively covered. It is shown how areas as diverse as agrofood technology, fine chemistry, detergents, bioremediation and biosensors receive significant contributions from protein and solvent engineering.\u003c\/span\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"TAYLOR AND FRANCIS","offers":[{"title":"Default Title","offer_id":44623179710552,"sku":"9781041460855","price":2495.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/5099\/3240\/files\/ChatGPTImageAug19_2026_11_06_59AM.png?v=1787985565","url":"https:\/\/shantibooks.in\/products\/protein-engineering-in-industrial-biotechnology","provider":"Shanti Books","version":"1.0","type":"link"}